Caramunich Malt

Caramel, copper colored malt. Used in Belgian ales and German bocks.

Properties

Color:

110.2 EBC

Moisture:

4%

Diastatic power:

0°Lintner

Max in Batch:

10%

Yield

Potential:

1.033 SG

Yield:

71.7%

Coarse Fine Difference:

1.5 %