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Chateau Crystal

Distinct Belgian aromatic malt with special caramelization developed by Castle Malting® particular germination process. Caramelized in several steps to develop unique aroma and flavour. This caramel-copper coloured malt provides a rich malt flavour and aroma to amber and dark lager beers. Compared to other traditional coloured malts, Château Crystal® has an even stronger aromatic power and imparts a smoother bitterness

Properties

Color: 
112.2 EBC
Moisture: 
4%
Diastatic power: 
0°Lintner
Protein: 
11.5%
Max in Batch: 
20%

Yield

Potential: 
1.036 SG
Yield: 
78%
Coarse Fine Difference: 
1.5 %