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RECIPES
STYLES

Chateau Spelt

Château Spelt is a pale, well-modified type of malt. Made from a hard-grained species of wheat (heirloom wheat), it has a higher protein level when compared to other wheat malts. Château Spelt malt imparts a sweet nutty flavor, adds a spicy aroma and an earthy character to your beer. Great for Belgian Saison and Wheat beer styles. Unknown diastatic potential.

Properties

Color: 
3.9 EBC
Moisture: 
5%
Diastatic power: 
0°Lintner
Protein: 
14%
Max in Batch: 
50%
done
 Recommended Mash

Yield

Potential: 
1.036 SG
Yield: 
79%
Coarse Fine Difference: 
1.5 %