Wheat Malt, Bel

Malted wheat for use in Wheat beers

Properties

Color:

3.9 EBC

Moisture:

4%

Diastatic power:

74°Lintner

Protein:

11.5%

Max in Batch:

60%

Recommended Mash

Yield

Potential:

1.037 SG

Yield:

81%

Coarse Fine Difference:

1.5 %