5gal.app
RECIPES
STYLES

Wheat Malt, Dark

Dark malted wheat base for use in dark wheat styles such as Dunkleweizen.

Properties

Color: 
17.7 EBC
Moisture: 
3.5%
Diastatic power: 
10°Lintner
Protein: 
11.5%
Max in Batch: 
20%
done
 Recommended Mash

Yield

Potential: 
1.039 SG
Yield: 
84%
Coarse Fine Difference: 
1.5 %