Free BOOBIES

Name: Free BOOBIES
Cook time: 60 min
Yield: 20.0 l
Ingredients: 4.31 kg Pale Malt (2 Row) UK; 1.19 kg Wheat Malt, Dark; 0.59 kg Wheat, Flaked; 3.2 g Magnum Hops - 60 mins First Wort; 29.4 g Citra Hops - 0 mins Aroma; 29.4 g Mosaic Hops - 0 mins Aroma; 60 g Citra Hops - 4 days Dry Hop; 60 g Mosaic Hops - 4 days Dry Hop; SafAle S-04 S-04

English IPA by agagos

Recipe Stats

Brewer:

agagos

Type:

All Grain

Boil Time:

60 min

Batch Size:

20 l

Boil Size:

25.6 l

Efficiency:

75.0 %

1.07

1.05 - 1.075

1.016

1.01 - 1.018

ABV

7.1

5.0 - 7.5

IBU

5.7

40.0 - 60.0

EBC

14.5

11.8 - 27.6

Recipe does not conform to the English IPA style

Fermentables

Name	Type	Color (EBC)	Amount	%
Pale Malt (2 Row) UK	Grain	5.9	4.31 kg	70.8 %
Wheat Malt, Dark	Grain	17.7	1.19 kg	19.5 %
Wheat, Flaked	Grain	3.2	0.59 kg	9.7 %
Total:			6.09 kg

Hops

Name	Type	Alpha	Use	Time	Amount
Magnum	Bittering	14.0 %	First Wort	60 mins	3 g
Citra	Both	12.0 %	Aroma	0 mins	29 g
Mosaic	Bittering	12.8 %	Aroma	0 mins	29 g
Citra	Both	12.0 %	Dry Hop	4 days	60 g
Mosaic	Bittering	12.8 %	Dry Hop	4 days	60 g
Total:					182 g

Yeasts

Name	Laboratory	Type	Form	Attenuation
S-04 SafAle S-04	Fermentis	Ale	Dry	73 %

Mash

Step Name	Type	Temp	Time
Protein	Temperature	55°C	10 min
Beta-amylase	Temperature	62°C	45 min
Alpha-amylase	Temperature	68°C	15 min
Mash-out	Decoction	76°C	10 min