Single Mosaic Clone

Name: Single Mosaic Clone
Cook time: 60 min
Yield: 3.8 l
Ingredients: 0.91 kg Pale Malt (2 Row) US; 0.09 kg Victory Malt; 4.3 g Mosaic Hops - 60 mins Boil; 2.8 g Mosaic Hops - 10 mins Boil; 4.3 g Mosaic Hops - 1 mins Boil; 5.7 g Mosaic Hops - 4 days Dry Hop; SafAle US-05 US-05

American Pale Ale by AmberLucarelli

Recipe Stats

Brewer:

AmberLucarelli

Type:

All Grain

Boil Time:

60 min

Batch Size:

3.79 l

Boil Size:

11.4 l

Efficiency:

72.0 %

1.058

1.045 - 1.06

1.013

1.01 - 1.015

ABV

5.9

4.5 - 6.2

IBU

50.8

30.0 - 50.0

EBC

13.2

9.8 - 19.7

Recipe does not conform to the American Pale Ale style

Fermentables

Name	Type	Color (EBC)	Amount	%
Pale Malt (2 Row) US	Grain	3.9	0.91 kg	91.0 %
Victory Malt	Grain	49.2	0.09 kg	9.0 %
Total:			1 kg

Hops

Name	Type	Alpha	Use	Time	Amount
Mosaic	Bittering	12.8 %	Boil	60 mins	4 g
Mosaic	Bittering	12.8 %	Boil	10 mins	3 g
Mosaic	Bittering	12.8 %	Boil	1 mins	4 g
Mosaic	Bittering	12.8 %	Dry Hop	4 days	6 g
Total:					17 g

Yeasts

Name	Laboratory	Type	Form	Attenuation
US-05 SafAle US-05	Fermentis	Ale	Dry	75 %

Mash

Step Name	Type	Temp	Time
Saccharification	Temperature	65.6°C	60 min