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RECIPES
STYLES

Thames Valley Ale

Clean, complex flavor. Low in fruit, low in esters, rich in flavor. Hops come through well.

Properties

Laboratory: 
Wyeast Labs 
Product ID: 
1275 
Type: 
Ale 
Form: 
Liquid 
Flocculation: 
Medium
Best For: 
British Bitters, ESB, India Pale Ale, English Strong Ale

Attenuation

Average Attenuation: 
77 %
Minimum temperature: 
16.7°C
Maximum temperature: 
22.2°C