Properties
Laboratory:
Wyeast Labs
Product ID:
1388
Type:
Ale
Form:
Liquid
Flocculation:
Low
Best For:
Belgian Ales, Scottish Strong Ale,Trappist Ales, Dubbels, Trippels
Attenuation
Average Attenuation:
76 %
Minimum temperature:
18.3°C
Maximum temperature:
23.9°C