5gal.app
RECIPES
STYLES

American Lager

This yeast is a powerful attenuator that creates a dry lager with a slightly fruity finish and very little sulfide and diacetyl. Perfect for lager styles where you desire a dry, less malty finish.

Properties

Laboratory: 
Giga Yeast 
Product ID: 
GY030 
Type: 
Lager 
Form: 
Liquid 
Flocculation: 
Medium
Best For: 
Lager, Black Lager, Pilsner, Schwarzbier, Imperial Pilsner

Attenuation

Average Attenuation: 
81 %
Minimum temperature: 
8.9°C
Maximum temperature: 
15.6°C