Irish Stout

From one of the most famous stouts in the world. Creates a crisp, dry beer with a subtle fruity profile and a slightly tangy finish. Makes an amazing stout or porter but is also great for red, amber and even pale ales. This ale yeast is a robust fermenter perfect for high gravity brews and settles out well enough to create a relatively clear beer.

Properties

Laboratory:

Giga Yeast

Product ID:

GY080

Type:

Ale

Form:

Liquid

Flocculation:

Medium

Best For:

Stout, Porter, Imperial Stout, Amber Ale, Red Ale, English Pale Ale

Attenuation

Average Attenuation:

84 %

Minimum temperature:

17.8°C

Maximum temperature:

22.2°C