English Ale V

A dryer English strain well suited for Extra Special Bitters, milds, porters, and stouts.

Properties

Laboratory:

Inland Island

Product ID:

INIS-315

Type:

Ale

Form:

Liquid

Flocculation:

Very High

Attenuation

Average Attenuation:

72 %

Minimum temperature:

18.3°C

Maximum temperature:

20°C