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RECIPES
STYLES

British Ale V

A top cropping strain with a fruity, very light and softly balanced palate. Finishes slightly sweet.

Properties

Laboratory: 
Omega 
Product ID: 
OYL-011 
Type: 
Ale 
Form: 
Liquid 
Flocculation: 
High
Best For: 
British Ales, Bitters

Attenuation

Average Attenuation: 
73 %
Minimum temperature: 
17.8°C
Maximum temperature: 
23.3°C