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RECIPES
STYLES

Voss Kveik

A traditional Norwegian “kveik” strain from the farmhouse brewery of Sigmund Gjernes in Voss, Norway, this strain (like OYL-057 HotHead) is capable of fermenting across a broad temperature range with little change in flavor profile. Voss Kveik is non-phenolic and produces a beer with moderate citrus notes. It would pair very well with citrusy and fruity hops. This strain is not fast at the low end of the range so don’t be afraid to pitch in the middle to upper part of the temperature range.

Properties

Laboratory: 
Omega 
Product ID: 
OYL-062 
Type: 
Ale 
Form: 
Liquid 
Flocculation: 
Medium
Best For: 
Ales

Attenuation

Average Attenuation: 
79 %
Minimum temperature: 
20°C
Maximum temperature: 
36.7°C