Red Star Ale

Good general purpose dry yeast. Change to a different strain in recent years has improved overall quality.

Properties

Laboratory:

Red Star

Product ID:

Type:

Ale

Form:

Dry

Flocculation:

Medium

Best For:

High attenuation ales with a dry clean taste.

Average Attenuation:

77 %

Minimum temperature:

16.7°C

Maximum temperature:

22.2°C