English Ale

Classic ESB strain best for English style milds, bitters, porters and English style stouts. Leaves a clear beer with some residual sweetness.

Properties

Laboratory:

White Labs

Product ID:

WLP002

Type:

Ale

Form:

Liquid

Flocculation:

Very High

Best For:

English Pale Ale, ESB, India Pale Ale, Brown Ale, Porter, Sweet Stouts and Strong Ales

Average Attenuation:

67 %

Minimum temperature:

18.3°C

Maximum temperature:

20°C